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Kurashiru

Explore all recipes curated by Kurashiru. Every dish is analyzed for easy follow-along.

15Recipes

Effortless Radish Hot Pot: A Heartwarming One-Pot Wonder

Discover the simple joy of Daikon hot pot, where the natural sweetness of radishes meets the delicate umami of white dashi. This dish promises a comforting, healthy, and delicious experience that warms both the body and soul. Customize it with your favorite ingredients for a truly personal touch!

20 min

Gently Simmered Nikujaga (Japanese Meat & Potato Stew)

Savor the nostalgic taste of authentic Nikujaga, a Japanese meat and potato stew featuring tender meat, sweet potatoes, and onions in a light, flavorful broth. This simple recipe ensures success even for beginners, offering a heartwarming and comforting dining experience.

Authentic Carbonara with Pork Belly: A Chef's Secret

Experience the true taste of carbonara with this traditional Italian recipe. Using simple ingredients like pork belly, egg yolks, and Parmesan cheese, this dish delivers a rich and creamy flavor without any cream or milk. A deeply satisfying and surprisingly easy meal!

Dashi-Rich Fluffy Oyakodon: The Ultimate Japanese Comfort Food

Master the art of authentic Oyakodon, where tender chicken and delicate eggs simmer in a fragrant dashi broth. This recipe focuses on maximizing flavor and achieving the perfect, melt-in-your-mouth texture, bringing a touch of Japanese comfort to your kitchen.

Sweet Potato, Pork, Miso, and Curry Stew: A Heartwarming Autumn Dish

Enjoy a comforting and flavorful Sweet Potato, Pork, Miso, and Curry Stew. This dish features the natural sweetness of sweet potatoes enhanced by miso and curry spices, creating a delightful harmony with pork that will fill your mouth with flavor. Perfect with wine or champagne, it's an autumn delight for special occasions or everyday meals.

Three Irresistible Pasta Recipes by Master Chefs

Discover the secrets of perfect pasta from three renowned chefs! From a fragrant mushroom cream pasta to a rich Bolognese and a silky smooth Mentaiko pasta, these recipes offer a delightful journey through Italian flavors. Each dish promises comfort and a restaurant-quality experience in your own kitchen.

Juicy Chicken Breast Steak with Broccoli Sauce

Discover a new side of chicken breast with this steak recipe! This dish features a crispy exterior and a surprisingly juicy, tender interior. Paired with a rich broccoli sauce, it offers a healthy and satisfying alternative to traditional beef steak.

Sichuan "Saliva Chicken" Udon

Experience the taste of Sichuan with this tantalizing "Saliva Chicken". The chicken is incredibly moist, paired with a spicy sauce made from fragrant sesame oil, tongue-tingling Sichuan pepper, and chili oil. Once you taste it, you'll be hooked!

World Champion's Creamy Mushroom Pasta

Indulge in this exquisite creamy mushroom pasta recipe from world-renowned chef Keita Yuge! This dish elevates simple ingredients into a symphony of flavors, perfect for a comforting and impressive meal at home.

Garlic Steak Rice Bowl: Quick & Easy Comfort Food

Indulge in a hearty Garlic Steak Rice Bowl (Garlic Kinoko Rice) that's both quick to prepare and deeply satisfying. This recipe combines fragrant garlic mushroom rice with juicy minced steak, creating a delightful fusion of textures and flavors that will leave you craving more.

Kabocha Squash Simmered with Chicken Soboro

Enjoy this heartwarming dish of tender kabocha squash simmered in flavorful chicken soboro. The natural sweetness of the squash and the rich taste of the chicken create a comforting and satisfying meal, perfect for any home cook.

Speedy Minestrone Meat Sauce Pasta

Enjoy a quick and deeply flavorful spaghetti meat sauce, using Campbell's Condensed Minestrone Soup as a shortcut to rich, slow-cooked taste. This recipe brings restaurant-quality pasta to your table in minutes!

Backyard Steakhouse: Expert Chefs Teach You to Cook Steak

Learn to cook restaurant-quality steak at home with tips from Michelin-starred chefs! Unlock the secrets to juicy, tender perfection using simple techniques.

Umami-Rich Mixed Rice with Crispy Fried Tofu and Shiitake

Step up your rice game with this flavorful mixed rice (maze gohan). It's quicker than traditional takikomi gohan (炊き蟌みご飯, cooked rice) but packed with umami from the katsuobushi, shiitake, and fried tofu. Perfect for busy weeknights and lunchboxes!

Chicken and Sweet Potato Teriyaki: A Taste of Autumn

Experience the heartwarming flavors of fall with this Chicken and Sweet Potato Teriyaki. The natural sweetness of sweet potato and pumpkin beautifully complements the savory chicken, creating a dish that's both comforting and delightful. A perfect way to enjoy the season's bounty!